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Veganuary recipe: Damian’s protein-packed vegan chilli

Looking for something warming to tuck into on a cold winter’s night? Damian’s slow-cooked vegan chilli recipe is brimming with tasty ingredients, making it an instant crowd-pleaser.

Vegan chilli with 70% dark chocolate

Serves 6 

  • 120g chickpeas
  • 100g sweetcorn
  • 120g cannellini beans
  • 300g vegan mince alternative 
  • 250g onions (diced into 1cm cubes)
  • 250g red pepper (diced into 2cm cubes
  • 20g garlic (finely sliced)
  • 250g cherry tomatoes (halved)
  • 35g unrefined soft brown sugar
  • 20g ground cumin
  • 5g dried oregano
  • 5g ancho chilli
  • 5g chipotle chilli
  • 20g smoked paprika
  • 2 chillies (finely chopped)
  • 20ml red wine vinegar
  • 1lt vegetable stock

 

To finish

  • 20g 70% dark chocolate
  • 50g vegan crème fraîche
  • 10g coriander

 

  1. Caramelise the onions in 15ml of olive oil until dark and sticky
  2. Add the garlic and peppers and cook for around 5 minutes before adding the spices, oregano and chopped chillies.
  3. After cooking for around 5 minutes, add the vegan mince, beans and sweetcorn and mix well.
  4. Add the sugar, vinegar and stock, and bring to the boil before adding the chopped cherry tomatoes.
  5. Season lightly and bake in the oven at 175C for 90 minutes.
  6. Once you take your dish out of the oven, leave to sit for 10 minutes then stir in the chocolate.
  7. Spoon over the vegan crème fraîche and finish with a scattering of coriander.

 

Serve with warm corn tortillas, avocado slices and very cold Corona with a wedge of lime.

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This great location overlooking the sea and the wonderful coastline is the perfect place for fresh air walking. Seaham Hall brings luxury to this location with it's many interesting features, facilities and attention to detail. More grand than modern, it offers both formal and informal dining and it's spa has a wealth of options second to none.

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Seaham Hall, Lord Byron’s Walk, Seaham,
County Durham, England, SR7 7AG
0191 516 1400 | hotel@seaham-hall.com

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Seaham Hall, Lord Byron’s Walk, Seaham, County Durham, England, SR7 7AG

0191 516 1400 | hotel@seaham-hall.com |
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